12 February 2012

Dinner Party Menu

One bottle of red wine
Two carafes of iced tea that "smells like christmas and tastes like summer"
One large container of whisky
Endless supply of tap water
V-8 Juice

Lemon and pepper almonds
Green olives
Jawbreakers

Jeweled rice
Moroccon chicken with prunes and figs
(Cilantro)
Roasted cauliflower with cumin seeds
(Feta yogurt sauce and pomegranate seeds)
Spinach and red cabbage salad
(Orange tahini dressing)
Dinner Rolls

Jonathan's poppy seed cake

And games from the book "After Dinner Games"!

1 comment:

Anonymous said...

You got to use that book!